Episode 15: The Culinary Delights of Edinburgh

Langoustines

Last Updated on April 10, 2023 by Ctybr67k

A chance to dream of wonderful Scottish produce (think highland beef, Scottish salmon, raspberries), to unravel some mysteries (What are rumbledethumps? Or clootie dumplings?), to discover what’s in Scotch broth and what Burns wrote in his ‘Address to a Haggis’ and to reminisce about a proper Edinburgh afternoon tea in the 1920s.  We may even mention the deep-fried Mars bar.

MORE INFORMATION COMING SOON

More information about Edinburgh coming soon.

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Links & Reading

Useful links for tourists

https://foodanddrink.scotsman.com
https://www.johnniewalker.com/en-gb/visit-us-princes-street

Forever Edinburgh
All About Edinburgh 
Visit Scotland
Edinburgh International Festival 
Edinburgh Fringe Festival 

4 useful guidebooks
Lonely Planet Pocket Edinburgh
Pocket Rough Guide to Edinburgh
Only in Edinburgh A Guide to Unique Locations, Hidden Corners and Unusual Objects by Duncan J D Smith
Edinburgh on Foot A Pocket Walking Guide by Richard Hallewell

4 useful history books
A History of Edinburgh by Christopher McNab
Edinburgh, A History of the City by Michael Fry
Edinburgh Curiosities by James U Thomson
Horrible Histories Edinburgh by Terry Deary

2 Anthologies

Edinburgh, A Traveller’s Reader by David Daiches
Book Lover’s Edinburgh A Guide and Companion by Allan Foster

5 novels set in Edinburgh
The Prime of Miss Jean Brodie by Muriel Spark
The Naming of the Dead by Ian Rankin (plus all his other novels!)
44 Scotland Street by Alexander McCall Smith (plus over a dozen novels in the series)
The Vanishing Act of Esme Lennox by Maggie O’Farrell
One Day by David Nicholls

Miscellaneous
Selected Letters of Robert Louis Stevenson Edited by Ernest Mehew
Johnson and Boswell in Scotland Edited by Pat Rogers
Scottish Art by Murdo Macdonald